Ray Kroc & Wisdom from McDonald’s
I recently finished an interesting book and wanted to pass it along to other business owners as a suggested read. The book is titled âGrinding It Out: The Making of McDonaldâsâ and itâs the autobiography of Ray Kroc, the entrepreneurial legend who brought McDonaldâs to the world.
Published in 1977, seven years before Ray died, Grinding It Out is an insightful look at a true salesman and entrepreneur, in his own words.
You may not realize it, but Ray Krocâs success with McDonaldâs didnât happen until his mid-fifties and in his own words Ray said, âI was 52 years old. I had diabetes and incipient arthritis. I had lost my gall bladder and most of my thyroid gland in earlier campaigns, but I was convinced that the best was ahead of me.â
The other thing you might not know is that Ray Kroc did not start McDonaldâs, the McDonald brothers of San Bernardino, CA did.  Dick and Mac McDonald founded the first McDonaldâs restaurant and when Ray discovered it, he saw gold and formed a business relationship with the two brothers. For a number of reasons, the relationship did not last long.
According to Ray, âThe McDonald brothers were simply not on my wavelength at all. I was obsessed with the idea of making McDonaldâs the biggest and the best. They were content with what they had; they didnât want to be bothered with more risks and more demands.â
The rest, as they say, is history, with Ray growing McDonaldâs into an international, multi-billion dollar empire.
Regardless of your opinion on the quality of McDonaldâs fare, a study of Ray Kroc, his thinking process, his appreciation and insistence on developing systems and his deep concern and focus on the customer is worthy of your time. [As I read Rayâs own words, it helped spawn the idea for my next in-person workshop, Fix Your Follow-Up, to be held this June 1 and 2 in Philadelphia, PA. Click here for details.]
You can get a copy of Rayâs book on Amazon for $7.99 and I highly recommend it. At a minimum it will get you to re-evaluate how you think about your business and customers (thereâs also talk of a big screen movie about Ray Kroc, starring Michael Keaton in the lead role).
As I read through the book (and then did some research afterwards), I jotted down a 12 nuggets (chicken perhaps?) from Kroc I thought you would find interesting and motivating. Each contains a powerful business-boosting idea.
- âAdversity can strengthen you if you have the will to grind it out.â
- âAll money means to me is a pride in accomplishment.â
- âAs long as youâre green, youâre growing. As soon as youâre ripe, you start to rot.â
- âCreativity is a highfalutin word for the work I have to do between now and Tuesday.â
- âI believe in God, family, and McDonaldâs. And in the office, that order is reversed.â
- âI didnât invent the hamburger. I just took it more seriously than anyone else.â
- âIf you work just for money, youâll never make it, but if you love what youâre doing and you always put the customer first, success will be yours.â
- âIf youâre not a risk taker, you should get the hell out of business.â
- âIf youâve got time to lean, youâve got time to clean.â
- âIt is no achievement to walk a tightrope laid flat on the floor.â
- âThe two most important requirements for major success are: first, being in the right place at the right time, and second, doing something about it.â
- âWeâre not in the hamburger business. Weâre in show business.â
My mom had a sign in her Mr. Hero (a Cleveland classic) she had for 27 years that read âIf youâve got time to lean, youâve got time to clean.â Hmm… maybe that’s where she got it from! ha
That saying has also stuck with me to this day.